驚きの実績
注文成功率
提携店舗の売上、平均100万円アップ!
デリバリー注文数、平均6倍に!仮想ブランド導入で、売上アップ、事業拡大、新規出店も夢じゃない!
ブランドポータルからスタート
FabFoodsのテクノロジープラットフォームに接続するだけ!
注文数がみるみる増加!
実績のある戦略で、毎月の注文数が平均6倍に!
厨房のポテンシャルを最大化!
効率と収益を向上させ、スタッフを忙しく、厨房を活気づけましょう!
最短10日で販売開始、収益化!
FabFoodsが提供する価値
6,000+ companies run FabFoods to grow their businesses.
Unlock New Revenue Opportunities—Join Us Today!
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一流ブランドでキッチンをレベルア
100以上の主要ブランドから厳選されたポートフォリオからお選びください。




100以上の信頼できるブランドで、厨房をパワーアップ!
FabFoodsは、飲食業界におけるブランド・メニューライセンスの力で、 culinary visions を実現することに特化した企業です。100以上の信頼できるブランドからなる強力なポートフォリオを駆使し、あらゆる規模の厨房が潜在能力を最大限に引き出し、競争の激しい市場で成功できるよう支援いたします。
私たちは、すべての厨房に革新と成長の力があると信じています。独自のテクノロジーポートフォリオとライセンス機会により、その潜在能力を最大限に活用できます。FabFoodsと提携することで、消費者の心に響く、な高品質メニューを提供し、集客と売上増加を促進します。
簡単なターンキーソリューションで成功を
We are committed to providing limitless possibilities for culinary creativity and profitability. Our curated selection of brands offers diverse options for every taste, ensuring that your menu stands out and appeals to a broad audience.
- Trusted Partnerships: Collaborate with reputable and recognized brands that come with built-in consumer confidence.
- Turnkey Solutions: Our comprehensive support means you can quickly implement successful menu items without the trial and error of product development.
- Revenue Growth: By leveraging our brands, you can maximize your profitability and expand your market reach, turning culinary passions into thriving business ventures.
Our ECO Journey
Driving Growth Through Intelligent Technology Solutions

FAQ
Imagine expanding your restaurant's reach without the cost of a new location. That's the power of a virtual brand! It's a delivery-only restaurant concept that operates from your existing kitchen. You create delicious food, we handle the online branding and marketing, and together we reach hungry customers through popular delivery platforms like Uber Eats, Deliverloo and DoorDash.
Think of it as adding a whole new revenue stream to your business. Virtual brands allow you to:
- Boost profits: Increase your earnings without significant investment.
- Maximize kitchen efficiency: Keep your staff busy and your kitchen productive.
- Reduce food waste: Utilize existing ingredients across multiple menus.
- Reach new customers: Tap into a wider audience through online delivery platforms.
Whether you run a restaurant, cafe, hotel, or takeaway, FabFoods can help you unlock your kitchen's full potential. We provide everything you need to succeed, from branding and marketing to training and ongoing support. No prior delivery experience is necessary!
We make it fast and easy! In as little as 14 days, you can be up and running, taking orders, and increasing your profits. Our streamlined onboarding process includes:
- Digital menus: Featuring recipes with quick 8-minute prep times.
- Procurement process integrated: Localised suppliers ready to provide materials.
- Efficient training: Equipping your team with the skills and knowledge to excel.
- Ongoing support: Ensuring your continued success in the delivery market.
Simply reach out to us online. Our team will work closely with you to understand your needs and create a customized virtual brand strategy that maximizes your kitchen's profitability.

Yasuhiro Kono, CEO
Former Commercial Head at Hikari Tsushin Japan, transitioned to restaurant consultancy, and founded TGAL Limited Company in October 2013.
James Huang, CTO
James is a seasoned business and technology leader with over two decades of diverse experience in business architecture, general management, solution consultancy, and technology professional services across various sectors including technology solutions, healthcare, financial services, and supply chain.
Andrew Yoneda, Executive Officer (Global Biz Strategy)
Started Career as Management Accounting officer at NIPPON STEEL. Led B2B “Alliance & Partnership” at Global Financial Institutions.

Masatoshi Sasaki, EVP
Focus in senior sales development in several companies before becoming a F&B consultant, Co-founded TGAL Limited Company with Mr. Kono

Masaki Ikeda, Operation Director
Previously workings as Asia Regional Director for Japanese F&B companies oversea. Joined TGAL in February, 2018.
Ready to Elevate Your Business? Reach Out Today!
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